Steak and Blue Cheese Pasta †

WatersEdgeWineries

Steak and Blue Cheese Pasta † $20 Cherry tomatoes, horseradish caramelized onions in a blue cheese cream sauce (GF is available). Wine pairing: Trek – Malbec

Harvest Gnocchi

WatersEdgeWineries

Harvest Gnocchi $18 Baked and tossed with apples, squash, onions, pumpkin seeds and a creamy cheese (V). Wine pairing: Everly Ann – Chardonnay

Ravioli Bolognese †

WatersEdgeWineries

Ravioli Bolognese † $20 Four-cheese ravioli served under a rich shredded beef wine sauce topped with crumbled quark cheese. Wine pairing: Romeo – Pinot Noir

Walleye †

WatersEdgeWineries

Walleye † $22 Pan fried with lemon butter sauce, artichokes and wild rice (GF). Wine pairing: Everly Ann – Oaked Chardonnay

Tomahawk Pork Shank †

WatersEdgeWineries

Tomahawk Pork Shank † $24 Comes with cheesy polenta and squash apple chutney (GF). Wine pairing: Romeo – Pinot Noir

Bone in Herb Crusted Chicken Breast †

WatersEdgeWineries

Bone in Herb Crusted Chicken Breast † $20 Comes with rice, tomato sauce and parmesan cheese (GF). Wine pairing: Big Red – Cab, Merlot, Zinfandel blend