Our Menu

Wine Menu

We have carefully designed our seasonal food menu to pair beautifully with our wines. Food & wine together can make for a harmony of flavors and an unforgettable experience. We offer a lunch, dinner, and Sunday brunch food menu. We offer small plates, charcuterie boards, salads, sandwiches, entrees, desserts, and a kids menu. Come taste for yourself!

White Wines

Dry to Sweet & Medium to Full-Bodied

Fresh Orchard

Italian Pinot Grigio (Dry) – abv. 13%
$7 | $24
Delicious flavors of apricot, green apple, and peach aromas. Though dry in character with a pleasant zip of acidity, this white shows off a pleasant floral fragrance and tremendous fruit flavors.

White Orchid

Australian Sauvignon Blanc (Dry) – abv. 12%

$10 | $32

Inviting passionfruit, cut grass, and grapefruit aromas carry through the palate of this crisp wine with juicy fruit intensity and bright acidity.

Juliet

Unoaked Dry Creek California Chardonnay (Dry) – abv. 14%

$10 | $32

Fermented Sans Chêne (no oak), this white wine allows its fruit to shine through with citrus scents and tropical flavors in this fresh, well-balanced wine while its rich, round mouthfeel lingers to a long, crisp finish.

Everly Ann

California Chardonnay blend (Off-Dry) – abv. 14.6%
$9 | $28
A full-bodied white with rich toasted oak and buttery flavors coursing through the wine without reservation.

Anna

German Gewurztraminer (Off-Dry) – abv. 14.2%
$8 | $26
Pear, citrus, tropical fruit, and a nice spiciness, with a crisp finish.

Sydney

LIMITED RELEASE
Australian Riesling Gewurztraminer blend (Off-dry) – abv. 12%

$10 | $32
This wine is well balanced with notes of tropical fruit, floral, honeysuckle, and citrus. It has a light to medium body and has a slightly off-dry finish that adds an elegance to this wine.

Cascade

Columbia Valley Riesling (Off-dry) – abv. 12.5%
$8 | $26
A crisp, delicate, and fresh varietal with floral aromas, brilliant acidity and vivid fruit flavors of peach and apricot. A slightly off-dry finish.

Paradise

Moscato (Sweet) – abv. 9.5%

$7 | $24

A sweeter varietal, expect apricots and almonds to the nose with a lively, honeysuckle component playing in the background. On the palate you can expect vivid, ripe fruit with a favorable focus on melon, peach, and tangerine.

Specialty Wines

2020 Dolcetto Rosé

LIMITED RELEASE
San Antonio Valley (Dry) – abv. 12.7%
$9 | $28
This fruit forward dry rose exhibits a floral aroma and notes of cherries and raspberries on the palate.

Aurora

LIMITED RELEASE
California White Zinfandel (Dry) – abv. 11.5%
$9 | $28
Light to medium-bodied with cherry, strawberry, and raspberry notes. This wine is crisp and refreshing.

NEW! Pink Paradise

LIMITED RELEASE
Pink Moscato (Off Dry) – abv. 15%

$9 | $28

Rich chocolate on the nose opens your palate to experience raspberry, cherry & plum with a dry chocolate finish.

Red Wines

Dry to Sweet & Medium to Full-Bodied

Romeo

Childean Pinot Noir (Dry) – abv. 13.5%
$9 | $28
A bright ruby color with delicate aromas of red berry flavors. Medium bodied and supple with a hint of herbiness, the mouthfeel is very elegant with soft tannins and a subtle oak finish.

Saint

Australian Shiraz (Dry) – abv. 13%
$9 | $28
Full-bodied with blackberry, sweet spice, and leather on the palate.

2020 Syrah

LIMITED RELEASE
Paso Robles (Dry) – abv. 15.1%

$11 | $34
Full of red and black fruit with smokey, savory undertones and a peppery finish.

Carmen

LIMITED RELEASE
Tannat Syrah Blend Paso Robles (Dry) – abv. 15.1%

$11 | $34
This darkly colored red wine is full bodied with round tannins and juicy acidity. It has aromas and notes of dark black fruit, including black plum, blackberry and blueberry, accompanied by notes of dark chocolate and allspice on the palate with a lingering smoky and peppery finish. Released on 11/1/2022

Opulence

Stags Leap Merlot (Dry) – abv. 12%
$10 | $32
Sourced from California, this Merlot will not disappoint. It bursts on your palate with exquisite flavors of ripe cherries and red currants. The tannins are balanced nicely, giving it a smooth finish.

Old Urbanity - Aged In a Bourbon Barrel

LIMITED RELEASE
Old Vine Zinfandel (Dry) – abv. 13%

$ 14 | $35
Aged in a bourbon barrel, this wine is a bold, rich wine that is accented with a touch of French oak and rounded off with a bourbon flavor. This wine has zesty aromas of black pepper, deep red currants with a hint of strawberry on the finish. Released on 12/5/2022

Trek

Argentinian Malbec (Dry) – abv. 13%
$9 | $28
Dark, inky purple color and ripe fruit flavors of plum, black cherry and blackberry give an almost jammy character on the palate. Smoke, earth, leather, wild game, tobacco, and black pepper along with intriguingly spicy notes makes for an interesting medley of aromas and flavors, and layers of complexity.

Nora Rose

Italian Cab. Blend (Dry) – abv. 14.8%
$8 | $26
This wine exudes rich flavors of dark, ripe cherries and a hint of raspberry with a dry finish.

2018 Cabernet Sauvignon

LIMITED RELEASE
Paso Robles (Dry) – abv. 13.9%

$11 | $34
Grown in the warm climate of Paso Robles, CA this fruit forward, bold red wine is true to Paso style, exhibiting notes of dark fruit and vanilla on the aroma and hints of sweet tobacco, baking spice and white pepper on the palate.

2018 Cabernet Sauvignon

LIMITED RELEASE
Temecula Valley (Dry) – abv. 14.3%

$11 | $34
This warm and inviting dry red is full of red and black fruit notes. Aromas of raspberry and blueberry as well as hints of coffee, dark chocolate and vanilla cream can be experienced on the nose. This wine is full of soft ripe tannin on the palate with notes of black currant, ending with a long spicy finish.

2020 Cabernet Sauvignon

LIMITED RELEASE
Columbia Valley (Dry) – abv. 15.1%

$11 | $34
Vibrant aromas of raspberry, red cherry, currant and baking spice. This wine is medium-plus bodied with a round palate and moderate tannins. Notes of red fruit and smoky oak lead to a smooth, lingering finish.

Abella

LIMITED RELEASE
French Bordeaux Blend (Dry) – abv. 12.7%

$11 | $34
Magnificent red fruit on the nose. Smooth and silky from start to finish with plum, black currant, red berries, warm spice, and chocolate.

Big Red

Cabernet Sauvignon, Merlot, Zinfandel Blend (Dry) – abv. 13.5%
$9 | $28
Dark purple in color with a nose of blackberry jam melded with creamy vanilla aromas and a touch of tobacco. Rich on the palate, it has smooth tannins intertwined with ripe plum and berry flavors. The finish is long and fruit-forward, with the perfect amount of toasted oak.

Big Red - Aged In A Bourbon Barrel

LIMITED RELEASE
Cab, Merlot, Zinfandel Blend (Off Dry) – abv. 14.3%

$14 | $35
Aged in a bourbon barrel, this wine is dark purple with a nose of blackberry jam melded with creamy vanilla aromas and a touch of tobacco. Rich on the palate, it has smooth tannins intertwined with ripe plum and berry flavors. The finish is long and fruit forward, with the perfect amount of toasted oak.

Sangria Wines

Peach Apricot

(Sweet) – abv. 6.5%
$6.50 | $20
This wine will whisk you off to a tropical island escape. Peach apricot extract is added to a delicious Chardonnay to make a match made in heaven.

Pineapple Pear

(Sweet) – abv. 6.5%
$6.50 | $20
Juicy pear and crisp pineapple make this an island escape in a glass. Pinot grigio rounds it off nicely with an acidic finish.

NEW! Tropical Coconut

LIMITED RELEASE
(Sweet) – abv. 6.5%

$7.50 | $22
Flavors of vanilla, pineapple and coconut make this wine a tropical oasis.

Caramel Green Apple Sangria

LIMITED RELEASE
(Sweet) – abv. 6.5%

$7.50 | $22
Sweet, creamy caramel is mixed with juicy apples to make this sangria a Holiday classic. Released on 11/15/2022

Ripe Raspberry Dragonfruit

(Sweet) – abv. 6.5%
$6.50 | $20
After fermentation of Shiraz we add all-natural extract of raspberry dragonfruit, its sure to quench your thirst on a hot summer day.

Summer Strawberry

(Sweet) – abv. 6.5%

$6.50 | $20
Strawberry extract is added to Merlot wine. It is refreshing and fun!

Blueberry Field

(Sweet) – abv. 6.5%
$6.50 | $20
The tangy, sweet burst of blueberry combines with the cherry-spice flavors of the Pinot Noir to bring an intense, yet not overpowering, fruit flavor to your palate.

Raspberry Peach

(Sweet) – abv. 6.5%
$6.50 | $20
Sweet, ripe raspberries mixed with juicy peach for a perfectly for a perfectly refreshing drink.

Vanilla Blood Orange Sangria

LIMITED RELEASE
(Sweet) – abv. 6.5%

$7.50 | $22
Dark, spiced oranges mixed with a touch of vanilla are the perfect match. Released on 11/15/2022

On Tap

Ask your server about our House-Made Ciders, Sangrias, and Local Brews on tap. We also have some domestic & imported beer options in bottles.

Buy one of our 32 oz. growlers for $8 & fill it with cider, sangria, or beer for $12!
New – Ask about our Sangria Sorbet Floats!

We have 3 flavors of Frozen Wine or Cider Slushies. Ask your server which 3 flavors we have.
$8 for 10oz. You can make your slushie “loaded” with a fruit garnish skewer and a shot of Tito’s vodka for $12.

Wine Flights

White Flight

$12
Try four 2 oz. tasting pours of our delicious white wines!

Red Flight

$12
For our red lovers! Four 2 oz. tasting pours of our delicious red wines.

Sangria Flight

$12
For our sweet wine lovers, four 2 oz tasting pours of our sangrias!

Build Your Own Flight

$14

You select four wines and receive four 2 oz. pours to create your own flight!
Only available only on Tuesdays and Wednesdays

Wine Club

Join Now For Exclusive Benefits!

  • One free entrée for your birthday (must show ID).
  • Choose your own wine flights anytime.
  • Free custom wine bottle labelling (6 bottle minimum and must allow 2 weeks notice).
  • Receive 50% off Private Party room rental fees (based on availability & not included in the One bottle membership).
  • Special invites to several “member only” events including the Annual Dinner with the Winemaker the first Monday of August.

Red Club

$75 per month

• 2 bottles of your choice per month
• Complimentary wine tasting for 2 every visit
• 10% discount on wine purchases

White Club

$60 per month

• 2 bottles of winery selected White Wine per month
• Complimentary wine tasting for 2 every visit
• 10% discount on wine purchases

Sangria Club

$45 per month

• 2 bottles of winery selected sangria per month
• Complimentary wine tasting for 2 every visit
• 5% discount on wine purchase

One Bottle Club

$25 per month

• 1 bottle of your choice per month ($28 retail price or lower)
• Complimentary wine tasting for 1 every visit

Corporate Club

$500 per month

• You select two cases (24 bottles) of wine/month.
• No rental fee for one private event per month.
• 20% wine purchase discount & 10% food discount.

Food Menu

Lunch: Tuesdays - Fridays Noon - 4pm

Small Plates

Prosciutto Wrapped Asparagus †

Wine pairing: Big Red – Cab, Merlot, Zinfandel blend
$10
Oven roasted, fresh asparagus wrapped in prosciutto, topped with lemon zest, and shaved parmesan cheese (GF).

Three Shrimp Po Boy Sliders †

Wine pairing: Paradise - Moscato
$10
Seasoned fried shrimp served on a mini brioche bun with bibb lettuce, tomatoes, and a spicy remoulade sauce.

Pretzels with Cider Cheese Sauce

Wine pairing: Aurora - White Zinfandel

$9

Locally made pretzels served with a cider cheese dipping sauce (made with our house-made spiced cider) (V).

NEW! Spinach Artichoke Dip

Wine pairing: White Orchid - Sauvignon Blanc
$13
Creamy, cheesy dip loaded with fresh spinach and artichokes, topped with fresh tomatoes, served with pita chips (V).

Boards

All boards are constantly changing. Please let your server know about any dietary restrictions. GF is available upon request.

Charcuterie Board †

Wine pairing: Trek - Malbec or Opulence - Merlot

$18

Chef’s selection of meats, cheeses, crackers, fresh grapes, nuts, sour cherry preserve, and orange infused honey.

Cheese Board

Wine pairing: Fresh Orchard - Pinot Grigio
$15
Chef’s selection of cheeses, crackers, fresh grapes, nuts, sour cherry preserve, and orange infused honey (V).

Flatbreads

GF is available upon request.

Bee Sting Flatbread †

Wine pairing: Sydney – Gewurztraminer/Riesling blend
$15
Garlic herb oil, three cheese blend, capicola, and goat cheese topped with house-made hot honey drizzle.

Italian Flatbread

Wine pairing: Syrah
$14
Marinara sauce, three cheese blend, pepperoni, capicola, and salami.

Margherita

Wine pairing: Romeo - Pinot Noir
$13
Garlic herb oil, fresh tomatoes, three cheese blend, and fresh mozzarella cheese topped with fresh basil and balsamic glaze (V).

Sandwiches

Served with seasoned kettle chips, substitute herbed potatoes for $4, or a garden or Caesar salad for $4.

Portobello Melt †

Wine pairing: Cabernet Sauvignon
$15
Grilled portobello, roasted red pepper, horseradish cheese sauce, and Swiss cheese served with a side of house-made pickles.

Cuban Sandwich †

Wine pairing: Romeo – Pinot Noir

$17

Pressed sandwich made with Cuban bread, shredded pork, ham, Swiss cheese, spiced cider mustard sauce, and our house-made pickles.

Bacon Cheddar Burger

Wine pairing: Trek - Malbec
$19
A half pound Kobe beef patty, served on a toasted bun with candied bacon, smoked cheddar, bibb lettuce, tomato, red onion, house-made pickles, and topped with our house-made Big Red aioli sauce.

Black and Bleu Cider Cheeseburger †

Wine pairing: Cabernet Sauvignon
$19
A half pound Kobe beef patty, seasoned with Cajun seasoning, served on a toasted bun with spiced cider cheese sauce, bleu cheese, bibb lettuce, tomato, onion, and housemade pickles.

Desserts

Ask your server about our rotating dessert features.

NEW! Chocolate Board

Wine pairing: Pink Paradise - Moscato
$15
An assortment of chocolate mousse, chocolate truffles, chocolate coconut macaroons, mini cream puffs, and funnel fries.

Mini Cannolis

Wine pairing: Cascade - Riesling
$9
Mini cannolis filled with cannoli cream, dipped in chopped pistachios, mini chocolate chips, and rainbow sprinkles.

Strawberry Cheesecake

Wine pairing: Strawberry Sangria
$10
Cheesecake with red wine (Romeo) macerated strawberries and lemon sorbet.

NEW! Sangria Sorbet Float

$10
You select mango or lemon sorbet and any of our sangria flavors to create your float.

Kids - 12 and under

All kid’s meals come with sparkling grape juice and your choice of side – seasoned kettle chips, salad, fresh fruit, or buttered potatoes.

Kids Burger †

$8
A single patty and your choice of toppings.

Kids Flatbread †

$8
Pepperoni or cheese (GF is available upon request).

Kids Chicken Tenders

$8
Breaded fried chicken tenders served with housemade honey mustard.

Kids Buttered Noodles

$8
Pasta tossed with butter and topped with parmesan cheese (V or GF is available upon request).
Add chicken for $1.

Kids Dessert

$2

Your choice of funnel fries with chocolate sauce, mini cream puffs, or pistachio or vanilla gelato.

Salads & Soups

Lunch and Dinner Portions

For Salads - GF is available upon request. Add shrimp for $6, chicken for $5, or a grilled portobello for $6. Salad dressing options: Caesar, Ranch, Oil and Vinegar, Cherry poppyseed, or House-made Honey Mustard.

Strawberry Salad †

Wine pairing: White Orchid - Sauvignon Blanc

Lunch $10
Dinner $16

Fresh chopped romaine lettuce and spinach topped with balsamic glazed strawberries, avocado, glazed pecans, shaved parmesan, black pepper, and served with cherry poppyseed dressing (GF, V).

Classic Caesar Salad

Wine pairing: Everly Ann or Juliet - Chardonnay

Lunch $9
Dinner $15

Fresh chopped romaine lettuce, house-made croutons, parmesan cheese, and served with a classic Caesar dressing (V).

Cobb Salad

Wine pairing: Big Red – Cabernet Sauvignon, Merlot, Zinfandel blend

Lunch $11
Dinner $17

Fresh chopped romaine lettuce and spinach topped with grilled chicken, bleu cheese, avocado, tomatoes, hard-boiled egg, candied bacon bits and, served with our house-made honey mustard dressing (GF).

Chilled Peach Soup

Wine pairing: White Orchid – Sauvignon Blanc

Lunch $6
Dinner $7

A cup of chilled soup featuring grilled peaches topped with honey goat cheese crema, glazed pecans, and micro greens made with our peach apricot sangria (V, GF).

Potato Leek Soup

Wine pairing: Everly Ann - Chardonnay

Lunch $6
Dinner $7

A cup of warm creamy soup with Yukon gold potatoes and leeks topped with gouda cheese, candied bacon bits, and chives.

Choose a Soup & Salad

Only Available During Lunch
$13

Open-Faced Chicken Salad Sandwich

Wine pairing: Fresh Orchard – Pinot Grigio

$16

Chicken salad served on locally made toasted French bread with garlic confit, bibb lettuce, topped with house-made pickles and micro greens.

Entreès

Lunch and Dinner Portions

Add four shrimp for $6, chicken for $5, or a grilled portobello for $6.

Lemon Ricotta Pasta with Chicken †

Wine pairing: White Orchid – Sauvignon Blanc

Lunch $12
Dinner $20

Fresh cavatappi pasta served in a creamy ricotta sauce with fresh herbs, parmesan cheese, blistered tomatoes, and grilled chicken.

Buttered Gnocchi with Ratatouille

Wine pairing: Everly Ann - Chardonnay

Lunch $10
Dinner $18

Gnocchi served with an herbed butter sauce, ratatouille, and shaved parmesan cheese (V).

Braised Short Rib †

Wine pairing: Cabernet Sauvignon
$22
Short rib slow braised in Opulence – our Stag’s Leap Merlot wine- served with pan fried cheesy polenta, and roasted honey butter carrots.

Three Mahi Mahi Fish Tacos

Wine pairing: Everly Ann – Oaked Chardonnay
$15
Seasoned Mahi Mahi served on warm tortillas with avocado lime slaw and peach mango salsa with street corn and cilantro lime rice on the side.

Chicken with Cider Cream Sauce †

Wine pairing: Juliet - Chardonnay

Lunch $10
Dinner $18

Grilled chicken breast with cider cream sauce and cremini mushrooms and served with herbed potatoes and roasted honey butter carrots (GF).

Non-Alcoholic Drinks

Coffee

$3

Freshly ground, sourced from local roaster Actual Coffee Company.

Espresso

$5

Freshly ground, hand pulled espresso beans from local roaster Actual Coffee Company.

Iced Tea

$3

Coke, Diet Coke, Sprite

$3.50

Aha Flavored Sparkling Water

$3.50

Sparkling Grape Juice

$4

GF - Gluten Free, V - Vegetarian, VG - Vegan

† Regarding the safety of these items, written information is available upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.

Brunch Menu

Sundays 11am - 4pm

Omelets

All omelets are served with your choice of bread, sweet potato tots, or fresh fruit.

Mushroom & Swiss Omelet

$14

Fresh sliced portabello mushrooms and Swiss cheese.

Go West Omelet †

$15

Green peppers, red onion, portabella mushroom, ham, and sausage.

Caprese Omelet

$14

Blistered tomatoes, fresh mozzarella cheese, and fresh basil.

Bread options: white, whole grain, sourdough, and English muffin.

Sandwiches

All sandwiches are served with sweet potato tots, seasoned kettle chips, or fresh fruit.

Avocado Toast

$10

Whole grain toast, smashed avocado, everything bagel seasoning, and two eggs (any style).

Lemon Ricotta Toast

$10

Whole grain toast, smashed avocado, everything bagel seasoning, and two eggs (any style).

Brunch Burger

$10

Half pound Kobe beef burger with candied bacon, smoked cheddar cheese, a fried egg, our house-made Big Red aioli sauce, and served with seasoned kettle chips.

Chicken Salad Sliders

$12

Chicken salad served on mini brioche buns with bibb lettuce, served with seasoned kettle chips.

Bacon, Spinach, Mushroom & Swiss †

$12

Quiche baked in house with candied bacon, fresh spinach, cremini mushrooms, and Swiss cheese, served with fresh fruit.

Flatbreads

GF is available upon request.

Bee Sting Flatbread †

$15
Garlic herb oil, three cheese blend, capicola, and goat cheese topped with house-made hot honey drizzle.

Italian Flatbread †

$14
Marinara sauce, three cheese blend, pepperoni, capicola, and salami.

Margherita

$13
Garlic herb oil, fresh tomatoes, three cheese blend, and fresh mozzarella cheese topped with fresh basil and balsamic glaze (V).

Kids - 12 and Under

Kids French Toast †

$6

One piece of French toast served with your choice of meat and maple syrup.

The Small Pine Brunch †

$6
One egg (any style) served with bacon and white toast.

Kids Waffles

$6

Two small waffles with your choice of side.

Bread Choices

White Bread

$3

Whole Grain (Locally Made)

$3

Sourdough

$3

English Muffin

$3

Hot Honey Chicken Biscuits

$12
Fried chicken served on warm biscuits with housemade hot honey, served with seasoned kettle chips.

Blet

$12
Candied bacon, bibb lettuce, tomato, fried egg, and our house-made Big Red aioli sauce on toasted sourdough bread, served with seasoned kettle chips.

From the Griddle

French Toast †

$13

Texas toast dipped in our house-made batter, topped with powdered sugar, served with warm spiced cider maple syrup, and your choice of meat.

Stuffed French Toast †

$14
Our classic French toast stuffed with strawberries macerated in Romeo – our Chilean Pinot Noir wine and cream cheese, topped with powdered sugar, served with warm spiced cider maple syrup with your choice of meat.

Chicken & Waffles †

$15

Pearled sugar waffles topped with fried chicken, served with spiced cider maple syrup on the side, and seasoned kettle chips.
Meat options: candied bacon, sausage patties, and ham.

Traditional Plates

Biscuits & Gravy

$10

Warm biscuits topped with our house-made sausage gravy, served with a side of orange infused honey and sweet potato tots.

Eggs Benedict †

$14
Toasted English muffin topped with ham and poached eggs, covered in a Hollandaise sauce, served with sweet potato tots.

Sides

Sweet Potato Tots

$4

Candied Bacon †

$7

Sausage Patties †

$5

Ham †

$7

Fresh Fruit

$5

Brunch Drinks

Mimosa

$7

Strawberry Mimosa

$7

NEW! Sangria Sorbet Float

$7
You select mango or lemon sorbet and any of our sangria flavors to create your float.

Bloody Mary

$7
Tito’s and Zing Zang.

Orange Juice

$3.50

Milk

$3.50

Chocolate Milk

$3.50

Coffee

$3

Freshly ground beans from local roaster, Actual Coffee Company.

Espresso

$5

Freshly ground, hand pulled espresso beans from local roaster Actual Coffee Company

Iced Tea

$3

Sparkling Grape Juice

$4

Aha Flavored Sparkling Water

$3.50

Coke, Diet Coke, Sprite

$3

Ask about our current selection.

GF - Gluten Free, V - Vegetarian, VG - Vegan

† Regarding the safety of these items, written information is available upon request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness especially if you have certain medical conditions.